Calamansi Juice

With honey.

Sago Gulaman

Tapioca pearls and gelatin.

Juan De La Cruz

Calamansi, honey, and house blend iced tea.

Maria Clara

Calamansi, honey, iced tea, and maraschino cherry.

Spritzer

Calamansi, honey, perrier.

Guyabano

Soursop nectar.

Coconut Juice

Canned.

Buko Shell

Fresh young coconut in the shell.

Iced Coffee

Iced coffee, available in regular or decaf.

Café Mocha

Rich espresso blended with steamed milk and chocolate, topped with a delicate swirl of chocolate art.

French Roast

French roast coffee, deeply roasted to highlight a robust and bittersweet taste, often with smokey notes.

Cappuccino

Rich espresso with steamed milk, topped with a delicate layer of foam and latte art.

Hot Chocolate

we use Hershey's chocolate syrup topped with real fresh whip cream

Espresso Shot

serve LAVATZZA best Italian coffee

Decaf Columbian

Decaffeinated Colombian coffee, offering a smooth and rich taste with a balanced flavor profile, processed to remove caffeine without altering its natural taste.

Thai Iced Tea

20 ounces

Iced Tea

House blend of chamomile, peppermint, raspberry, earl grey, or english breakfast.

Hot Stash Tea

Choice of English breakfast, earl grey, green tea, chai spice, raspberry, orange spice black tea, chamomile, peppermint, or lemon ginger.

Organic Art of Tea

Choice of earl grey crème, tali's marsala chai, white coconut crème, sencha green, Egyptian chamomile, or french lemon ginger.

Pineapple

Orange Juice

Classic citrus refreshment.

Cantaloupe Melon Juice

Freshly prepared cantaloupe juice, typically includes pureed cantaloupe for a naturally sweet and refreshing beverage.

Mango Juice

Freshly prepared beverage made from ripe mangoes, offering a sweet and tropical taste.

Milkshakes

with UBE, OR MANGO, OR CHOCOLATE, OR VANILLA With CARAMEL

SAGO gulaman

tapioca pearls, gelatin and sweet water

Soda (Canned)

COKE, Diet Coke, 7 UP, DIET 7 UP

Bottled Water

Pure and refreshing bottled water.

Arnold Palmer

Lemonade and house blend iced tea.

Perrier Sparkling

Perrier Sparkling Water is a refreshing beverage, offering a blend of fine bubbles and balanced minerals for a clean taste.

Spritzer

-any juice with sparkling water.

Cooler

Any juice with 7up or diet 7up.

Famous Empanadas

Pulled pork, chicken, or vegetarian. Served with homemade sweet mustard sauce.

Shanghai Eggrolls

Minced pork and vegetables served with ginger fruit sauce.

BBQ Sticks

Buchon

A definite favorite cebu-style roasted pork belly. (house cebu -style lechon) roasted pork belly served with homemade liver sauce or spicy vinegar (sinamak).

Inihaw Na Baboy

Liempo marinated & trimmed pork belly. chargrilled and served with spicy special vinegar

Jeprox

Crispy Salted Dried Fish.

Tocino Regular

Tocino regular served with pork or chicken. Choice of side: salad, vegetables, or egg (prepared over easy, medium, hard, or scrambled).

Buchon

Our Cebu-style pork belly lechon specially seasoned roasted pork belly.

Chicken Insal

Bbq-style chicken dark meat marinated with homemade sauce.

Longganisa

A choice of chicken or pork hamonado, pork ilocano, or spicy & sweet

Adobo

Tapa

Cured beef. peppery & garlicky.

Daing

Marinated milk fish.

Jeprox

Crispy salted dried fish.

Dinuguan

(llocano-style) a savory pork blood pudding stew.

Pork Adobo

Cubed pork cooked in soy sauce, vinegar, and garlic.

Buchon

(house Cebu-style Lechon) roasted pork belly served with homemade liver sauce or spicy vinegar (Siamak).

Crispy Pata

Seasoned & deep-fried pork hock.

Chicken Adobo

Chicken Inasal

Grilled chicken leg quarter. Served with

Beef Bistek

Thinly sliced beef cooked in soy sauce and lemon juice. Garnished with caramelized onion.

Kare-Kare

Kare-kare beef oxtail & beef cheek stewed in peanut sauce with eggplant, bok choy, and green beans served with bagoong-alamang.

Beef Mechado

Slow roasted beef cooked with garlic, peppercorn, onions, and bay leaf.

Daing

Milkfish fried or grilled (served with a choice of atchara, ginger fruit, or sweet chili sauce.

Shrimp

Large shrimp sautéed with a choice of cut vegetables or mushrooms, butter, garlic and lemon.

Sweet & Sour Fish

Crispy deep-fried filet of sole nuggets served with your choice of sweet chili or sweet and sour sauce.

Golden Pompano

Golden fried or grilled served with a choice of atchara, ginger fruit, or sweet chili sauce.

Vegetable Stir Fry

Mixed seasonal vegetables, soy sauce, garlic, and lemon.

Ginataan Na Gulay

Vegetable stew Coconut ginger recipe with jackfruit, kabocha squash, bell pepper, cauliflower, spinach, and green beans.

Lumpiang Sariwa

Hearts of palm, jicama, shrimp, chicken, pork, mixed veggies, topped with roasted peanuts, garlic & soy peanut sauce.

Pinakbet

(Ilocano-style) sautéed shrimp pork, okra, squash, green beans, and fresh ginger

Pancit Palabok

A tasty treat noodle/pasta dish served with large shrimp. pork, salted fish, chicharron (crushed crispy pork), scallions & roasted garlic.

Pancit Miki Bihon

Sautéed vegetables with chinese sausage, shrimp and celery, rice vermicelli, and miki egg noodles.

Sinigang

A Sour And Savory Soup, Flavored With Tamarind

Arroz Caldo

Filipino chicken rice soup simmered with ginger and roasted garlic.

Oxtail Soup

Bulalo-style slow-cooked oxtail and chuck roast, simmered with bok choy, potatoes, cilantro, ginger, and green beans.

Pinangat

Savory tomato-based soup

Steamed Rice

Fluffy steamed rice garnished with fresh cilantro.

Garlic Rice

Savory garlic rice topped with crispy garlic bits.

Red Egg Salad,

Red egg salad. Choose from 1 or 2 eggs.

Garden Salad Or Sautéed Vegetables

Fresh mixed greens or tender sautéed vegetables, choice of dressing.

Any Style Egg

Eggs prepared to your preference, offering a simple yet satisfying complement to any meal.

Brown Rice

Home Fries

Crispy, golden potatoes lightly seasoned, perfect for a comforting, homestyle side dish.

Icre-cream(1 Scoop)

One scoop of ice cream, often served as a delightful complement to coffee or as a simple dessert.

Garlic Brown Rice

Egg Plant Salad

Hard-boiled eggs mixed with mayonnaise, typically includes lettuce, tomato, and onion, served on a bed of greens.

Halo-Halo

Our most popular dessert, prepared with shaved ice and a mixture of tropical fruits, topped with vanilla & cube ice creams, homemade Leech flan (crème caramel), and haloing cube

Bread Pudding

An l.a. rose specialty dessert served with warm almond custard cream and homemade caramel. topped with fresh berries.

Buko Pandan

A traditional filipino dessert served with young coconut, sago/tapioca pearls, and pandan jelly. Topped with vanilla ice cream.

Cassava Cake

A popular Filipino dessert. Grated cassava root cooked with coconut milk and condensed milk.

Halayang Ube

A classic Filipino delicacy. grated purple yam cooked with milk and butter.

Yema Cake

A frosted, egg yolk custard-filled chiffon cake, topped with shredded cheddar cheese.

Ube Cake

Chiffon cake layered with ube halaya filling, a staple in any filipino celebration.

Creme Caramel

Our homemade caramel custard dessert, layered with clear caramel sauce. Topped with whipped cream and fresh berries.

Leche Flan

Our homemade caramel custard dessert, layered with clear caramel sauce. Topped with whipped cream and fresh berries.

Food For The Gods

A holiday treats in the Philippines. made with a generous serving of walnuts, dates, and love.